Grant funds provided by the Oklahoma Pork Council to the Oklahoma 4-H Foundation are available to enhance or expand program delivery and improve the quality of educational programs for 4-H youth focusing on teaching aspects of education (live animals, meat products, and/or pork industry). Extension Educators, 4-H Clubs, and 4-H Volunteers are eligible to apply for these funds. Grants applications must show how resources will be used to incorporate pork education. While pork products are intended to be consumed, applications that appear to focus on providing meals rather than pork education will be denied. Submission of application is no guarantee of funding. For more information, reach out to Toby Duffey, Administrative Assistant, 4-H Foundation by calling 405-744-5390 or by email toby.duffey@okstate.edu.

2025 Pork Enhancement Grants

County


Alfalfa

Alfalfa

Carter

Project


Pork Culinary Camp

Linked Together Sausage Making Class

Cooking with Pork Smoking Series

Award Amount


$1,000.00

$1,000.00

$1,000.00